Freshen Up Your Fridge the Daisy Way

Recipes

Honey Chili Glaze and Fresh Fruit

Honey Chili Glaze and Fresh Fruit
  • Prep Time: 1 Hour
  • Time To Table: 1 Hour
  • Serves: 6
  • 2 guajillo chiles
  • 1 cup sugar
  • 1/4 cup honey
  • 1 cup orange juice
  • 1/2 cup apple cider vinegar
  • 2 cups sliced peaches
  • 16 ounces Daisy Brand Cottage Cheese

Seed chiles. Place first 5 ingredients in a pot. Bring to a boil and reduce to a simmer. Cook about 10 minutes, stirring occasionally. Cool before serving. Place peach slices in a dish. Top fruit with 2.5 ounces of Daisy cottage cheese and drizzle with glaze.